This is a soft, generous and appealing garnacha from the higher altitude Aragon region of north-eastern Spain. It...

Here's a lovely, fresh, spicy, baked strawberry-raspberry pie filling-inflected garnacha from Calatayud in Aragón,...

Cruz de Piedra’s 2020 is garnacha out of Calatayud where vines range between 50 and 100-plus years. The range is...